Good Food
Food is a great way to make green a part of your daily routine. Starting to buy sustainably produced, local, and organic food is a way to support green businesses, and truly good food puts your values on your table every day.
Even if you’re not a farmer or a corporate CEO, you can take part in the effort to regenerate our soil and reverse climate change. All you have to do is garden.
Americans planted Victory Gardens during WWI and WWII to feed their communities and families at home, as part of supporting the war…
As media attention causes more and more consumers to become aware of the troublesome levels of toxins in certain kinds of fish, the seafood industry is starting to feel the effects.When the Food and Drug Administration (FDA) and Environmental Protection Agency (EPA) issued an advisory in March 2004…
By Green America
By Green America
What kind of fertilizer do you need? What kind of waste are you composting? Get your compost questions answered.
By Green America
By Green America
Trying to eat more healthy foods? Great work! But watch out—many foods marketed as “health foods” are full of genetically engineered ingredients.
By Green America
By Green America
Amid the covid-19 pandemic, taking care of yourself is more important than ever. Maintaining a well-balanced diet and eating foods which support your immune system can help strengthen your body’s natural protections.
By Margaret McAden
By Margaret McAden
Five Easy Steps to Start a Climate Victory Garden
Green America sat down with Debby Ward to discuss best practices for building a dream garden from scratch. Debby is the Founder and Owner of Prior Unity Garden, which has been helping people make their organic garden dreams come true through online and in
By Debby Ward
By Debby Ward
Farmers are our friends. Start a conversation at the farmers market to learn more about where your food is from.
By Jes Walton
By Jes Walton
Reduce your diet’s impact on the planet by adopting eco-friendly dining.
By Eleanor Greene
By Eleanor Greene
The climate crisis could cause staple crops to lose nutritional value. Food farmed regeneratively, on the other hand, experiences an increase in nutrition.
By Eleanor Greene
By Eleanor Greene
Victory
We have some good news on the animal welfare front. In response to consumer and investor pressure, Darden companies, which owns Olive Garden and many other restaurant chains, agreed to take several important steps forward to ensure better treatment of animals in its supply chain.
Darden has agreed to take the following…
Green Living
Other high-end chocolate companies use third-party certifcation to ensure that their products aren't tainted with child slave labor and the exploitation of cocoa-producing communities, but Godiva does not.
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Other high-end chocolate companies use third-party certifcation to ensure that their products aren't tainted with child slave labor and the exploitation of cocoa-producing communities, but Godiva does not.
Related News
Everyone loves controversial conversations over Thanksgiving dinner. Of course, we know that’s not true. But, we think having family and friends around the table is a great time to talk about your values, like eating sustainable and ethical food…
Chocolate bunnies, cute baby animals, brightly colored eggs – these are just some of the cheery images that Easter may conjure up for you. Yet there are dark secrets behind what goes into some of your favorite Easter chocolate treats. Whether you’re…
October 12, 2020
October 12, 2020
September 16, 2020
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