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Green Business Certification Assessment

Green Business Certification Assessment (
) See Attachments

Green Business Certification Assessment (
) See Attachments

Green Business Certification Assessment (
) See Attachments

Green Business Certification Assessment (
) See Attachments

Green Business Certification Assessment (
) See Attachments

Green Business Certification Assessment (
) See Document Attached

Green Business Certification Assessment (
) See document attached

Green Business Certification Assessment (
) The brand DR.Witch (our only brand) created with an intent to develop and offer to a customer completely natural products. When we initially researched, this was the main reason that we could not work with so many manufacturers - they would not make…

Green Business Certification Assessment (
) C Attached

Green Business Certification Assessment (
) C Attcahed

Green Business Certification Assessment (
) C Attached

Green Business Certification Assessment (
) C Attached

Green Business Certification Assessment (
) C Attached

Green Business Certification Assessment (
) C Attached

Green Business Certification Assessment (
) C Attached

Green Business Certification Assessment (
) C Attached

Green Business Certification Assessment (
) C attached

Green Business Certification Assessment (
) Donations and sponsorship of local non-profit groups like Crossroads, SEEC, Real Food for Kids, Manna, Historic Takoma and many small schools and other groups
Ran winter coat drive for People of Color Collaborative
Participation in…

Green Business Certification Assessment (
) The major areas of social and environmental impact the STM continues to encourage is reduction of food waste by reducing food overproduction, and eliminating single use plastics at events. Whenever possible, excess food is redistributed to shelters…

Green Business Certification Assessment (
) The major areas of social and environmental impact the STM continues to encourage is reduction of food waste by reducing food overproduction, and eliminating single use plastics at events. Whenever possible, excess food is redistributed to shelters…


